Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
This event is in the past.It took place on November 22, 2025 at Preserved.










Dive into the heart of Korean fermentation with a hands-on kimchi workshop led by Aruna Lee of Volcano Kimchi. Learn the art of crafting traditional Napa cabbage kimchi in this immersive culinary experience.
Fermentation workshop
Korean cuisine
Hands-on learning
Culinary experience
Kimchi Making
Rockridge










Dive into the heart of Korean fermentation with a hands-on kimchi workshop led by Aruna Lee of Volcano Kimchi. Learn the art of crafting traditional Napa cabbage kimchi in this immersive culinary experience.
Fermentation workshop
Korean cuisine
Hands-on learning
Culinary experience
Make it an outing
Add nearby spots before or after your event