French Food
French FoodLe Cent 33
Bordeaux
Chef Fabien Beaufour brings globe-trotting finesse to this intimate bistro, where miso-glazed black cod slow-cooks on a Japanese robatayaki and warm octopus salad meets Piedmont hazelnuts. His unconventional, eco-responsible cooking balances intense flavours with spot-on technique.
Chic cosy bistro
Globe-trotting cuisine
Eco-responsible cooking
Chef with international pedigree
Tips
🍽️"creative, but the pairings weren't too crazy"
🍷sommeliers match wines to your taste and budget
👨🍳chef often comes out to chat with guests
Le Cent 33
BordeauxOpens Friday at 7:30 PM
French FoodFrench FoodChef Fabien Beaufour brings globe-trotting finesse to this intimate bistro, where miso-glazed black cod slow-cooks on a Japanese robatayaki and warm octopus salad meets Piedmont hazelnuts. His unconventional, eco-responsible cooking balances intense flavours with spot-on technique.
Chic cosy bistro
Globe-trotting cuisine
Eco-responsible cooking
Chef with international pedigree
Tips
🍽️"creative, but the pairings weren't too crazy"
🍷sommeliers match wines to your taste and budget
👨🍳chef often comes out to chat with guests