This event is in the past.It took place on January 27, 2026 at Terra Mia.
Italian Food
Italian FoodLarry and Margie of Cuda Ridge guide you through five Italian courses paired with their wines. Think Agnolotti ai Funghi in butterscotch-sage butter alongside Cabernet Franc, scallop bisque with Sauvignon Blanc.
Winemaker-hosted
Multi-course pairing
Intimate Italian feast
Tips
🍝reviewers rave about Terra Mia's fresh pasta
đź’°wine club members save $10 per ticket
đź’ł$25 deposit required to reserve your spot
Terra Mia Winemaker Dinner
Livermore
Italian FoodItalian FoodLarry and Margie of Cuda Ridge guide you through five Italian courses paired with their wines. Think Agnolotti ai Funghi in butterscotch-sage butter alongside Cabernet Franc, scallop bisque with Sauvignon Blanc.
Winemaker-hosted
Multi-course pairing
Intimate Italian feast
Tips
🍝reviewers rave about Terra Mia's fresh pasta
đź’°wine club members save $10 per ticket
đź’ł$25 deposit required to reserve your spot
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