Seafood Restaurant
Seafood RestaurantNai Brother Sauerkraut Fish 奈哥酸菜鱼 (Columbia University)
Manhattan Valley
When midnight cravings hit, this Sichuan spot answers with steaming bowls of Fish with Pickled Mustard Greens. The portions are generous, the prices are gentle, and the chili oil delivers that perfect warming kick.
Late-night comfort food
Authentic Sichuan flavors
Generous fish portions
Cozy neighborhood spot
Tips
🐟"go for the black fish (snakehead) — the texture is way more tender and smooth than basa"
🌶️"If you're craving something that tastes like a hug (but with chili oil), this is the place"
Nai Brother Sauerkraut Fish 奈哥酸菜鱼 (Columbia University)
Manhattan ValleyOpen
Seafood RestaurantSeafood RestaurantWhen midnight cravings hit, this Sichuan spot answers with steaming bowls of Fish with Pickled Mustard Greens. The portions are generous, the prices are gentle, and the chili oil delivers that perfect warming kick.
Late-night comfort food
Authentic Sichuan flavors
Generous fish portions
Cozy neighborhood spot
Tips
🐟"go for the black fish (snakehead) — the texture is way more tender and smooth than basa"
🌶️"If you're craving something that tastes like a hug (but with chili oil), this is the place"