

Restaurant l'Aupiho - Domaine de Manville
Les Baux-de-Provence
Chef Lieven Van Aken turns Provençal tradition bold at this Michelin-starred estate restaurant. Think vegetarian bouillabaisse with saffron rouille and langoustine tartare, served on a leafy patio under century-old plane trees.
Michelin-starred dining
Century-old plane trees
Vegetarian tasting menu
Belgian chef pedigree
Tips
🥕vegetarian tasting menu not to be missed
🌳request a table on the shaded terrace
🏌️part of a hotel with golf, spa, and pool
Restaurant l'Aupiho - Domaine de Manville
Les Baux-de-ProvenceOpens Friday at 7:30 PM


Chef Lieven Van Aken turns Provençal tradition bold at this Michelin-starred estate restaurant. Think vegetarian bouillabaisse with saffron rouille and langoustine tartare, served on a leafy patio under century-old plane trees.
Michelin-starred dining
Century-old plane trees
Vegetarian tasting menu
Belgian chef pedigree
Tips
🥕vegetarian tasting menu not to be missed
🌳request a table on the shaded terrace
🏌️part of a hotel with golf, spa, and pool