



Restaurant Au Grandgousier
Auxerre
A family-run French bistro where Burgundy classics get playful twists—think Poached Eggs in Meurette alongside Floating Island with Chorizo and Lavender Crème Brûlée. The seasonal menu and homemade everything keep locals coming back.
Family-run bistro
Regional Burgundy cuisine
Intimate cozy dining
Seasonal changing menu
Tips
🍽️"the culinary highlight of our 7 day, 7 Country tour"
🍗chicken thighs with mushroom sauce is a standout
📞reservation highly recommended, only a few tables
Restaurant Au Grandgousier
AuxerreOpens Friday at 12:00 PM




A family-run French bistro where Burgundy classics get playful twists—think Poached Eggs in Meurette alongside Floating Island with Chorizo and Lavender Crème Brûlée. The seasonal menu and homemade everything keep locals coming back.
Family-run bistro
Regional Burgundy cuisine
Intimate cozy dining
Seasonal changing menu
Tips
🍽️"the culinary highlight of our 7 day, 7 Country tour"
🍗chicken thighs with mushroom sauce is a standout
📞reservation highly recommended, only a few tables