Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.










Voyages des sens - Restaurant
Val-Revermont
Chef Nicolas Morelle left the big-name kitchens to cook seasonal French dishes with vegetables from nearby farms. Expect refined plates like trout with horseradish emulsion in a warm, casual space.
Cheerful casual dining
Kitchen viewing window
Local producer partnerships
Refined seasonal cuisine
Tips
🍽️"intelligent, subtle dishes that hit the spot" (Michelin Guide)
👀watch the chef through the rear kitchen window
🍮don't skip the complimentary sweets plate with mini churros
Voyages des sens - Restaurant
Val-RevermontOpens Friday at 12:00 PM










Chef Nicolas Morelle left the big-name kitchens to cook seasonal French dishes with vegetables from nearby farms. Expect refined plates like trout with horseradish emulsion in a warm, casual space.
Cheerful casual dining
Kitchen viewing window
Local producer partnerships
Refined seasonal cuisine
Tips
🍽️"intelligent, subtle dishes that hit the spot" (Michelin Guide)
👀watch the chef through the rear kitchen window
🍮don't skip the complimentary sweets plate with mini churros