This event is in the past.It took place on May 10, 2026 at Fairmont Sonoma Mission Inn & Spa.


Treat Mom to lavish brunching with Butter-Poached Lobster Benedict and Chef Melissa's dessert station featuring Meyer Lemon Tart. The spread includes a shared seafood platter and indulgent entrees in a stunning Mission Inn setting.
Lobster Benedict
Chef-curated desserts
Luxury resort dining
Seafood tower
Tips
♨️book a spa treatment after brunch
🌿stroll the beautiful hotel grounds after eating
🍳Spring Omelet is the lighter option
Mother’s Day Brunch


Treat Mom to lavish brunching with Butter-Poached Lobster Benedict and Chef Melissa's dessert station featuring Meyer Lemon Tart. The spread includes a shared seafood platter and indulgent entrees in a stunning Mission Inn setting.
Lobster Benedict
Chef-curated desserts
Luxury resort dining
Seafood tower
Tips
♨️book a spa treatment after brunch
🌿stroll the beautiful hotel grounds after eating
🍳Spring Omelet is the lighter option
Make it an outing
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