This event is in the past.It took place on March 1, 2026 at Arya Steakhouse.
Sabzi Polo Mahi arrives just once a year for Persian New Year, and Arya makes it count. Fragrant rice is studded with leeks, parsley, cilantro, and garlic, then paired with marinated fish rubbed with house Persian spices. It is spring on a plate, and the window to taste it closes March 30.
Persian cuisine
seasonal special
herb-forward rice
elegant dining
Tips
🌿"nothing tastes quite as great because of the greens" (RWCPulse)
🐟marinated fish with house Persian spices
⏰only available through March 30
A Taste of Spring: Persian New Year Food Traditions
University South
Sabzi Polo Mahi arrives just once a year for Persian New Year, and Arya makes it count. Fragrant rice is studded with leeks, parsley, cilantro, and garlic, then paired with marinated fish rubbed with house Persian spices. It is spring on a plate, and the window to taste it closes March 30.
Persian cuisine
seasonal special
herb-forward rice
elegant dining
Tips
🌿"nothing tastes quite as great because of the greens" (RWCPulse)
🐟marinated fish with house Persian spices
⏰only available through March 30
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