This event is in the past.It took place on April 18, 2026 at 4 Quai de L’Yser.
Cooking ClassCooking ClassBalade sur les algues du bord de mer
At 4 Quai de L’Yser
Le Palais
Wade into the shallows at low tide for a hands-on crash course in coastal foraging. A local guide will point out edible seaweeds, share their culinary and medicinal uses, and help you spot the difference between kelp and kelp imposters.
low-tide nature walk
guided coastal exploration
edible seaweed discovery
hands-on learning
Tips
👢waders provided, wear sturdy shoes
🌿learn which seaweeds are edible
📱text to reserve, spots limited
Balade sur les algues du bord de mer
At 4 Quai de L’Yser
Le Palais
Cooking ClassCooking ClassWade into the shallows at low tide for a hands-on crash course in coastal foraging. A local guide will point out edible seaweeds, share their culinary and medicinal uses, and help you spot the difference between kelp and kelp imposters.
low-tide nature walk
guided coastal exploration
edible seaweed discovery
hands-on learning
Tips
👢waders provided, wear sturdy shoes
🌿learn which seaweeds are edible
📱text to reserve, spots limited
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