Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
American Food
American FoodCorinne San Antonio
La Villita
Corinne brings resort-level polish to downtown dining. The Navajo bread and oysters come bartender-recommended, the lump crab frittata has brunch devotees swooning, and that Prime ribeye arrives with mushrooms worth fighting over.
Upscale American dining
Elegant yet cozy
Prime ribeye specialist
Resort-like ambiance
Tips
🦀"the best frittata (lump crab) we've ever had"
🍽️"If you are a foodie in San Antonio you need to have a dinner here"
🍹ask bartender Jorge for the La Villita margarita
Corinne San Antonio
La VillitaOpens Thursday at 6:30 AM
American FoodAmerican FoodCorinne brings resort-level polish to downtown dining. The Navajo bread and oysters come bartender-recommended, the lump crab frittata has brunch devotees swooning, and that Prime ribeye arrives with mushrooms worth fighting over.
Upscale American dining
Elegant yet cozy
Prime ribeye specialist
Resort-like ambiance
Tips
🦀"the best frittata (lump crab) we've ever had"
🍽️"If you are a foodie in San Antonio you need to have a dinner here"
🍹ask bartender Jorge for the La Villita margarita