This event is in the past.It took place on May 9, 2026 at Zingerman's Bakehouse.
Cooking Class
Cooking ClassMaster naturally gluten-free baking without compromise. You'll craft Italian Pignoli and Amaretti, German Mandelhörnchen, and rich Townie Brownies made with 68% Nicaraguan bittersweet chocolate. Leave with four recipes, a box of your own creations, and the confidence to bake wheat-free at home.
Hands-on baking workshop
Expert-led instruction
Take home recipes
Almond-forward desserts
Tips
👩🍳"step by step instructions and great instructors"
🍫"the food I made was delicious"
Naturally Gluten Free Cookies
Bryant Pattengill West
Cooking ClassCooking ClassMaster naturally gluten-free baking without compromise. You'll craft Italian Pignoli and Amaretti, German Mandelhörnchen, and rich Townie Brownies made with 68% Nicaraguan bittersweet chocolate. Leave with four recipes, a box of your own creations, and the confidence to bake wheat-free at home.
Hands-on baking workshop
Expert-led instruction
Take home recipes
Almond-forward desserts
Tips
👩🍳"step by step instructions and great instructors"
🍫"the food I made was delicious"
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