This event is in the past.It took place on January 17, 2026 at The Civic Kitchen.
Cooking ClassCooking ClassSpend four hours mastering vegetables through bold global flavors—pickle carrots Korean-style, grill masala-spiced veggies, simmer Gochujang stews—in this hands-on session, then feast on everything you've made together.
Hands-on cooking class
Global plant-based
Small group learning
Tips
🚇easy to get there by BART
Vegetable Technique
Mission District
Cooking ClassCooking ClassSpend four hours mastering vegetables through bold global flavors—pickle carrots Korean-style, grill masala-spiced veggies, simmer Gochujang stews—in this hands-on session, then feast on everything you've made together.
Hands-on cooking class
Global plant-based
Small group learning
Tips
🚇easy to get there by BART
Make it an outing
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