This event is in the past.It took place on April 25, 2026 at Zareen's.
Cooking ClassCooking ClassRoll up your sleeves for a crash course in South Indian heat and harmony. You'll crisp up Chicken 65, layer a fragrant biryani, and blend a silky mango lassi, all at your own station with Chef Raaje guiding every flame and spice.
Intimate small groups
BYOB friendly
Beginner-friendly
Spice-forward cuisine
Tips
🍷ages 21+ can bring wine or beer
⏰arrive 15 minutes early for check-in
🌶️no experience needed, just bring your appetite
Biryani and South Indian Classics Cooking Class
Centennial
Cooking ClassCooking ClassRoll up your sleeves for a crash course in South Indian heat and harmony. You'll crisp up Chicken 65, layer a fragrant biryani, and blend a silky mango lassi, all at your own station with Chef Raaje guiding every flame and spice.
Intimate small groups
BYOB friendly
Beginner-friendly
Spice-forward cuisine
Tips
🍷ages 21+ can bring wine or beer
⏰arrive 15 minutes early for check-in
🌶️no experience needed, just bring your appetite
Make it an outing
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