This event is in the past.It took place on January 24, 2026 at L'atelier De Nils.
Cooking ClassCooking ClassMaster the art of edible illusion with Nils from "Le Meilleur Pâtissier"—you'll craft 6 peanut-shaped desserts layered with caramel, ganache, and crunch, then take them all home.
Hands-on pastry class
Trompe-l'œil technique
TV chef-led
Tips
🌍bring your own apron & boxes (eco-friendly)
Trompe l'œil de Cacahuètes
Châtenay-Malabry
Cooking ClassCooking ClassMaster the art of edible illusion with Nils from "Le Meilleur Pâtissier"—you'll craft 6 peanut-shaped desserts layered with caramel, ganache, and crunch, then take them all home.
Hands-on pastry class
Trompe-l'œil technique
TV chef-led
Tips
🌍bring your own apron & boxes (eco-friendly)
Make it an outing
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