This event is in the past.It took place on February 26, 2026 at Zingerman's Bakehouse.


Roll up your sleeves for a hands-on Italian bread workshop where you'll master Focaccia and Sicilian Sesame Semolina using Zingerman's Bakehouse techniques. Leave with recipes, skills, and fresh-baked loaves to take home.
hands-on baking
Italian breads
take-home recipes
Tips
👨🍳ages 17 and up
🧊bring cooler if traveling over an hour
🔬"just the right mix of art and science" (Bridget W.)
Mini Mambo Italiano: Italian Breads
Bryant Pattengill West


Roll up your sleeves for a hands-on Italian bread workshop where you'll master Focaccia and Sicilian Sesame Semolina using Zingerman's Bakehouse techniques. Leave with recipes, skills, and fresh-baked loaves to take home.
hands-on baking
Italian breads
take-home recipes
Tips
👨🍳ages 17 and up
🧊bring cooler if traveling over an hour
🔬"just the right mix of art and science" (Bridget W.)
Make it an outing
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