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Le Lampadaire Gourmand 1
Chocolate
Le Lampadaire Gourmand 2

Le Lampadaire Gourmand

Opéra

Edible art for Easter. Pastry chef Matthieu Carlin transforms a Parisian lamp post into an 85€ chocolate sculpture that tastes as stunning as it looks.

Luxury hotel pastry
Easter chocolate art
Historic palace setting
Gourmet collectible

Tips

🍫limited Easter edition creation
🏨from Hôtel de Crillon pastry kitchen
💶85€ collectible chocolate artwork

Hôtel de Crillon, A Rosewood Hotel

10 Pl. de la Concorde, 75008 Paris, France

85 €

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