









Brasserie Côté Jardin
Busnes
Chef Christophe Dufossé's contemporary brasserie at Château de Beaulieu blends traditional French technique with modern flair. Expect refined dishes like royal sea bream tartare and Licques poultry in a stunning setting.
Château brasserie dining
Contemporary French cuisine
Chef-driven menu
Seasonal terrace barbecue
Tips
🍽️"top-notch dishes are meticulously prepared" (Michelin Guide)
☀️barbecue on the large terrace in summer
🍫don't miss the Signature CD choux pastries
€€€€
Brasserie Côté Jardin
BusnesOpen










Chef Christophe Dufossé's contemporary brasserie at Château de Beaulieu blends traditional French technique with modern flair. Expect refined dishes like royal sea bream tartare and Licques poultry in a stunning setting.
Château brasserie dining
Contemporary French cuisine
Chef-driven menu
Seasonal terrace barbecue
Tips
🍽️"top-notch dishes are meticulously prepared" (Michelin Guide)
☀️barbecue on the large terrace in summer
🍫don't miss the Signature CD choux pastries
€€€€