This event is in the past.It took place on January 30, 2026 at Zingerman's Bakehouse.


Learn that whole grain bread can actually be exciting in this hands-on class where you'll make three different loaves—from Country Wheat to Sesame Raisin—and demystify the techniques for baking them at home.
Hands-on baking
Whole grain mastery
Artisanal bread class
Culinary experience
Tips
🍞"very relaxing and there is bread at the end of it all" (Panduranga R.)
🏠you'll take home the loaves you made
Wholey Whole Grain Breads
Bryant Pattengill West


Learn that whole grain bread can actually be exciting in this hands-on class where you'll make three different loaves—from Country Wheat to Sesame Raisin—and demystify the techniques for baking them at home.
Hands-on baking
Whole grain mastery
Artisanal bread class
Culinary experience
Tips
🍞"very relaxing and there is bread at the end of it all" (Panduranga R.)
🏠you'll take home the loaves you made
Make it an outing
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