French Food
French FoodMalineau
Passy
Stone ovens fire before dawn at this Mouffetard bakery, turning out warm baguettes with a subtle smokiness and seasonal specialties like pain aux noix and holiday breads with dried fruits.
Early morning bakery
Stone oven bread
Warm morning baguettes
Artisanal sourdough
Tips
🥐"the chocolate croissant and espresso was exceptional"
🍰"the Paris Brest was absolutely delicious"
Malineau
PassyOpens Friday at 7:00 AM
French FoodFrench FoodStone ovens fire before dawn at this Mouffetard bakery, turning out warm baguettes with a subtle smokiness and seasonal specialties like pain aux noix and holiday breads with dried fruits.
Early morning bakery
Stone oven bread
Warm morning baguettes
Artisanal sourdough
Tips
🥐"the chocolate croissant and espresso was exceptional"
🍰"the Paris Brest was absolutely delicious"