Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.










Restaurante Mina
Abando
Alvaro Garrido's Michelin-starred kitchen treats locally sourced Basque produce with sophisticated technique, now on Ercilla Street after moving from the Marzana quay.
Michelin-starred dining
Basque haute cuisine
Contemporary fine dining
Locally sourced ingredients
Tips
🦀try the Txangurro in yolk sauce
🐟Bonito del Cantábrico confitado is a signature
🦪don't miss the warm Gillardeu oyster
Restaurante Mina
AbandoOpens Thursday at 9:00 PM










Alvaro Garrido's Michelin-starred kitchen treats locally sourced Basque produce with sophisticated technique, now on Ercilla Street after moving from the Marzana quay.
Michelin-starred dining
Basque haute cuisine
Contemporary fine dining
Locally sourced ingredients
Tips
🦀try the Txangurro in yolk sauce
🐟Bonito del Cantábrico confitado is a signature
🦪don't miss the warm Gillardeu oyster