

Emilio
Saint-Giniez
Claudio brings 18 years of Italian tradition to this family-run spot, serving parmesan-laden classics and al dente pasta in a warm, grocery-meets-restaurant setting. The "Hospitalità Italiana" seal on the wall isn't just for show: most ingredients are imported from Italy and handled with real care.
Family-style Italian dining
Authentic Italian imports
Warm owner hospitality
Cozy neighborhood gem
Tips
🐙"the octopus... hands down the softest, most perfectly cooked we've ever had"
🍰"The Tiramisu was the best I've ever had!!"
🇮🇹earned Italy's "Hospitalità Italiana" seal for quality
Emilio
Saint-GiniezOpen


Claudio brings 18 years of Italian tradition to this family-run spot, serving parmesan-laden classics and al dente pasta in a warm, grocery-meets-restaurant setting. The "Hospitalità Italiana" seal on the wall isn't just for show: most ingredients are imported from Italy and handled with real care.
Family-style Italian dining
Authentic Italian imports
Warm owner hospitality
Cozy neighborhood gem
Tips
🐙"the octopus... hands down the softest, most perfectly cooked we've ever had"
🍰"The Tiramisu was the best I've ever had!!"
🇮🇹earned Italy's "Hospitalità Italiana" seal for quality