Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
Pastries
PastriesKl Pastry
17th Arr.
Watch pastry chefs assemble desserts in real time through the open lab window, then dive into Kevin Lacote's vanilla flan. The palace hotel veteran nails that elusive texture: silky custard, shattering puff pastry, neither too thick nor too loose.
Open kitchen lab
Palace hotel pedigree
Shareable Saint-Honoré
Made-to-order pastries
Tips
🏆"state-of-the-art creation" (Le Monde)
🍮"the cannelets are probably the best in Paris"
👀grab a seat by the prep window
Kl Pastry
17th Arr.
PastriesPastriesWatch pastry chefs assemble desserts in real time through the open lab window, then dive into Kevin Lacote's vanilla flan. The palace hotel veteran nails that elusive texture: silky custard, shattering puff pastry, neither too thick nor too loose.
Open kitchen lab
Palace hotel pedigree
Shareable Saint-Honoré
Made-to-order pastries
Tips
🏆"state-of-the-art creation" (Le Monde)
🍮"the cannelets are probably the best in Paris"
👀grab a seat by the prep window