Cocktail Bar
Cocktail BarDégustation de la nouvelle recette du Solstice d’hiver
December 21 at 5pm
Zola
Sip your way through winter with Sylvain, the rum arranger behind Mono Blanko. He's pouring his new Winter Solstice recipe: agricultural rum slow-macerated for six months with organic fruits and spices.
Natural wines
Craft spirits
Meet the maker
Curated cellar
Tips
⏰arrive early, it's free and popular
🥃ask Sylvain about his travel stories
🍷stock up on natural wines while you're there
Monday, December 21, 5:00 PM
Free
Free
Dégustation de la nouvelle recette du Solstice d’hiver
December 21 at 5pm
Cocktail BarCocktail BarSip your way through winter with Sylvain, the rum arranger behind Mono Blanko. He's pouring his new Winter Solstice recipe: agricultural rum slow-macerated for six months with organic fruits and spices.
Natural wines
Craft spirits
Meet the maker
Curated cellar
Tips
⏰arrive early, it's free and popular
🥃ask Sylvain about his travel stories
🍷stock up on natural wines while you're there
Monday, December 21, 5:00 PM
Free
Free
Make it an outing
Add nearby spots before or after your event