Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




Le Charlie
Grosseto-Prugna
Richard Toix brings his Michelin-starred magic to a terrace suspended above the Îles Sanguinaires. His menu drifts between Corsica, France, and Asia: think apricot with tomato and anchovy, or Brocciu cheese spun into honeyed dessert.
Michelin-starred dining
Panoramic terrace views
Corsican-Asian fusion
Chef-driven tasting menu
Tips
🪄"A Corsican magic trick for our taste buds"
🍯try the honey and Brocciu cheese dessert
🌅request a table facing the Îles Sanguinaires
Le Charlie
Grosseto-PrugnaOpens Thursday at 7:30 PM




Richard Toix brings his Michelin-starred magic to a terrace suspended above the Îles Sanguinaires. His menu drifts between Corsica, France, and Asia: think apricot with tomato and anchovy, or Brocciu cheese spun into honeyed dessert.
Michelin-starred dining
Panoramic terrace views
Corsican-Asian fusion
Chef-driven tasting menu
Tips
🪄"A Corsican magic trick for our taste buds"
🍯try the honey and Brocciu cheese dessert
🌅request a table facing the Îles Sanguinaires