Hello! I'm Outgoing.I'll email you the best things to do.
Hello! I'm Outgoing.I'll email you the best things to do.
Italian FoodItalian FoodPolenta
Western Addition
Hayes Valley's first restaurant devoted to Friuli brings Italy's overlooked northeast to life. Expect house-made polenta, crispy frico, and prosciutto sliced on a vintage Italian machine.
Friuli regional cuisine
Vintage prosciutto slicer
Northeastern Italian wines
Cozy trattoria atmosphere
Tips
🍷Friuli whites take center stage on the wine list
🧀frico is pressed, browned cheese with potatoes and onions
🔪prosciutto sliced on a 1970s slicer from Italy
Polenta
Western Addition
Italian FoodItalian FoodHayes Valley's first restaurant devoted to Friuli brings Italy's overlooked northeast to life. Expect house-made polenta, crispy frico, and prosciutto sliced on a vintage Italian machine.
Friuli regional cuisine
Vintage prosciutto slicer
Northeastern Italian wines
Cozy trattoria atmosphere
Tips
🍷Friuli whites take center stage on the wine list
🧀frico is pressed, browned cheese with potatoes and onions
🔪prosciutto sliced on a 1970s slicer from Italy