Japanese Food
Japanese FoodYakiuo Ishikawa Saigon (Thái Văn Lung)
Thái Văn Lung, 700000
Lanh Phan wields a blowtorch like a conductor's baton, grilling premium fish tableside with strategic sake pours. Dip slabs of tuna in egg the way you'd treat A5 Wagyu: this is yakiniku reimagined for the ocean.
Meat-free yakiniku
Theatrical tableside grilling
Premium tuna cuts
Intimate omakase
Tips
🔥"meat-free yakiniku" — fish gets the yakiniku treatment
🏠"like dining at a friend's place"
🐟try the egg-dipped tuna slabs
Yakiuo Ishikawa Saigon (Thái Văn Lung)
Thái Văn Lung, 700000Opens Friday at 11:00 AM
Japanese FoodJapanese FoodLanh Phan wields a blowtorch like a conductor's baton, grilling premium fish tableside with strategic sake pours. Dip slabs of tuna in egg the way you'd treat A5 Wagyu: this is yakiniku reimagined for the ocean.
Meat-free yakiniku
Theatrical tableside grilling
Premium tuna cuts
Intimate omakase
Tips
🔥"meat-free yakiniku" — fish gets the yakiniku treatment
🏠"like dining at a friend's place"
🐟try the egg-dipped tuna slabs