Fusion Restaurant
Fusion RestaurantMeiga restaurant, bar tapas d'ici et d'ailleurs
Zola
Chef Anton Gasnier's tapas wander far beyond Spain—think miso-glazed hake, gorgonzola mushroom crisps, and Galician seafood with global accents. The menu shifts weekly, so every visit is a little different.
Galician-inspired tapas
World fusion flavors
Chef-driven bistro
Intimate dinner spot
Tips
🍮"soft spicy fig and caramel, a delight"
🍷kitchen fires up at 6pm for evening tapas
🎂staff goes the extra mile for birthdays
Meiga restaurant, bar tapas d'ici et d'ailleurs
ZolaOpens Friday at 12:00 PM
Fusion RestaurantFusion RestaurantChef Anton Gasnier's tapas wander far beyond Spain—think miso-glazed hake, gorgonzola mushroom crisps, and Galician seafood with global accents. The menu shifts weekly, so every visit is a little different.
Galician-inspired tapas
World fusion flavors
Chef-driven bistro
Intimate dinner spot
Tips
🍮"soft spicy fig and caramel, a delight"
🍷kitchen fires up at 6pm for evening tapas
🎂staff goes the extra mile for birthdays
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