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Orchard City Kitchen

Pruneyard / Dry Creek

This Michelin Bib Gourmand spot turns out inventive fusion small plates—think Korean Fried Chicken, bone marrow pasta, and the Triple B (bacon, biscuits, honey butter)—designed for sharing and sampling Chef Jeffrey Stout's playful takes on global flavors.

Creative brunch
Shareable plates
Michelin recognized
Craft cocktails

Tips

🍝garlic noodles have the perfect hint of garlic
"outdoor patio with twinkling lights is utterly magical"
📅make a reservation, gets crowded

Orchard City Kitchen

1875 S Bascom Ave #190, Campbell, CA 95008, USA

€€€