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Tadhanà 1
Asian Food
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Tadhanà

Lower East Side

Chef Frances Tariga weaves Filipino heritage with upscale technique—think Grilled Pork Belly and Prawns in Tamarind Brown Butter alongside duck egg custard with caviar. A multi-course journey worth the destination.

Multi-course tasting menu
Filipino heritage cuisine
Chef-driven storytelling
BYOB policy

Tips

🇵🇭"each dish transports you to the Philippines"
🍾bring your own wine to pair
💰20% service charge added before tip

Tadhanà

151 Allen St, New York, NY 10002, USA