This event is in the past.It took place on December 17, 2025 at Serious Slice (Cunningham Road).




Chef Clive Fernandes takes over Serious Slice for one night only, fusing modern European technique with Neapolitan wood-fire magic. Expect dishes like Scarpinocc with orange beurre blanc, Chilli Shrimp Spaghetti, and porcini risottos—slow-cooked, seasonal, and built for sharing.
One-night collaboration
Wood-fired cooking
Contemporary European
Seasonal menu
Tips
💰roughly ₹1500 for two
Fire & Flour
Vasanth Nagar




Chef Clive Fernandes takes over Serious Slice for one night only, fusing modern European technique with Neapolitan wood-fire magic. Expect dishes like Scarpinocc with orange beurre blanc, Chilli Shrimp Spaghetti, and porcini risottos—slow-cooked, seasonal, and built for sharing.
One-night collaboration
Wood-fired cooking
Contemporary European
Seasonal menu
Tips
💰roughly ₹1500 for two
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