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Caché 1
French Food
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Caché

Inner Sunset

Chef Simon Mounier and partner Florent Thomas transformed their two-Michelin-star Bordeaux experience into Caché, a warm, playful bistro where the sea bream sashimi arrives rolled back into its own body and natural wines flow easy.

modern French bistro
natural wine focus
seasonal seafood
Michelin-trained chef

Tips

🍷"alive and laid-back—unafraid of trying something new" (7x7 Bay Area)
🐟sea bream sashimi served in the whole fish
🌿dog-friendly back patio

Caché

1235 9th Ave, San Francisco, CA 94122, USA