This event is in the past.It took place on May 30, 2026 at Place du Marché.
Cooking ClassCooking ClassSpend an afternoon with sommelier Nicolas Barbou, who brings a decade of Michelin-starred expertise to this intimate workshop. Ten curious wine lovers gather to explore bottles and spirits through guided conversation and shared discovery.
sommelier-led tasting
small group experience
wine & spirits education
intimate learning setting
Tips
👥only 10 spots per session
📅reservation required in advance
⭐host trained in Michelin-starred kitchens
Dégustation : les Rhums du Monde
Saint-Joachim
Cooking ClassCooking ClassSpend an afternoon with sommelier Nicolas Barbou, who brings a decade of Michelin-starred expertise to this intimate workshop. Ten curious wine lovers gather to explore bottles and spirits through guided conversation and shared discovery.
sommelier-led tasting
small group experience
wine & spirits education
intimate learning setting
Tips
👥only 10 spots per session
📅reservation required in advance
⭐host trained in Michelin-starred kitchens
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