BakeryBakeryThe Pastry Box
Alphabet City
Tiara Bennett spent six years perfecting the impossible: a quarter-pound cookie that's crispy at the edges, molten in the center, and showered with Maldon salt. The result is NYC's current cookie obsession.
Quarter-pound cookies
Chef-owned bakery
Crispy-edged classics
Salted chocolate chip
Tips
🍪"the best cookie I've ever had in my life—the 1/4 lb sea salt chocolate chip cookie"
⏱️if it's sold out, wait for the fresh batch
🧈brown butter brownie is the sleeper hit
The Pastry Box
Alphabet CityOpens Friday at 10:30 AM
BakeryBakeryTiara Bennett spent six years perfecting the impossible: a quarter-pound cookie that's crispy at the edges, molten in the center, and showered with Maldon salt. The result is NYC's current cookie obsession.
Quarter-pound cookies
Chef-owned bakery
Crispy-edged classics
Salted chocolate chip
Tips
🍪"the best cookie I've ever had in my life—the 1/4 lb sea salt chocolate chip cookie"
⏱️if it's sold out, wait for the fresh batch
🧈brown butter brownie is the sleeper hit
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