This event is in the past.It took place on December 6, 2025 at Brooklyn Brainery.




Learn the science of turning cabbage into kimchi and cucumbers into pickles from a Certified Fermentationist. This live online class covers fermentation basics, gut health benefits, and hands-on techniques.
DIY fermentation
Gut health
Online workshop
Sustainable food
Tips
đź“§recipes sent ahead, make along during class
Fermented Veggies
Prospect Heights




Learn the science of turning cabbage into kimchi and cucumbers into pickles from a Certified Fermentationist. This live online class covers fermentation basics, gut health benefits, and hands-on techniques.
DIY fermentation
Gut health
Online workshop
Sustainable food
Tips
đź“§recipes sent ahead, make along during class
Make it an outing
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