This event is in the past.It took place on March 27, 2026 at Zoller's.
Roll, fold, and feast your way through an evening of dumpling mastery. You'll learn three cooking styles, craft dipping sauces, then toast your creations with sake before devouring the lot.
Hands-on cooking class
BYO dumpling feast
Sake included
Small group experience
Tips
🥟take home skills for boiled, steamed & pan-fried
🍶sake included with class
Cooking Classes
Park Slope
Roll, fold, and feast your way through an evening of dumpling mastery. You'll learn three cooking styles, craft dipping sauces, then toast your creations with sake before devouring the lot.
Hands-on cooking class
BYO dumpling feast
Sake included
Small group experience
Tips
🥟take home skills for boiled, steamed & pan-fried
🍶sake included with class
Make it an outing
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