When cooking dread hits, Burmese Kitchen is the answer. The Burmese soups, noodles, and entrées are great across the board: springy Garlic Noodles loaded with crunchy fried garlic and pork, funky Tea Leaf Salad, and tender bone-in Chicken Coconut Curry. Sit among the cheery orange walls and umbrellas overhead for a low-key dinner that feels like a win.