



Le Crabe Marteau
Les Ternes
Grab a wooden mallet and channel your inner caveman at this bustling seafood brasserie. The langoustines are impossibly tender and the brown crab meat is sweet, flaky, and worth every messy, hammer-swinging minute.
Crack your own crab
Nautical brasserie vibe
Hands-on dining
Local Parisian favorite
Tips
đŠ"the juiciest, most tender langoustines I'd ever had" (Eating Europe)
đš"the constant sound of hammering at every table"
đŠbrown crab beats gazami crabâorder the set menu
âŹâŹâŹâŹ
Le Crabe Marteau
Les TernesOpens Friday at 12:00 PM




Grab a wooden mallet and channel your inner caveman at this bustling seafood brasserie. The langoustines are impossibly tender and the brown crab meat is sweet, flaky, and worth every messy, hammer-swinging minute.
Crack your own crab
Nautical brasserie vibe
Hands-on dining
Local Parisian favorite
Tips
đŠ"the juiciest, most tender langoustines I'd ever had" (Eating Europe)
đš"the constant sound of hammering at every table"
đŠbrown crab beats gazami crabâorder the set menu
âŹâŹâŹâŹ