Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
Chocolate
ChocolateChocolaterie Basile et Téa
Pont-Évêque
Basile et Téa crafts chocolates so good they'll convert even the skeptical. These award-winning artisans pour passion into every pecan praline and hazelnut spread, using nothing artificial and packaging it all in plastic-free kraft. The ChoupaChok alone is worth the trip to Pont-Évêque.
Award-winning chocolatier
Artisan bean-to-bar
Eco-conscious packaging
Specialty pralines
Tips
🍫"Once you taste these chocolates, you're guaranteed to be addicted... but they're so good for the soul!"
🍫"A special mention for the chocolate fondant, which is absolutely divine!!"
🌰try the Piedmont hazelnut spread at 42% nuts
Chocolaterie Basile et Téa
Pont-ÉvêqueOpens Thursday at 7:30 AM
ChocolateChocolateBasile et Téa crafts chocolates so good they'll convert even the skeptical. These award-winning artisans pour passion into every pecan praline and hazelnut spread, using nothing artificial and packaging it all in plastic-free kraft. The ChoupaChok alone is worth the trip to Pont-Évêque.
Award-winning chocolatier
Artisan bean-to-bar
Eco-conscious packaging
Specialty pralines
Tips
🍫"Once you taste these chocolates, you're guaranteed to be addicted... but they're so good for the soul!"
🍫"A special mention for the chocolate fondant, which is absolutely divine!!"
🌰try the Piedmont hazelnut spread at 42% nuts