Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.










Hotel Chesa Rosatsch
Celerina/Schlarigna
This 1633 Engadine hotel houses three restaurants under one roof: cozy Heimatli for simple Swiss fare, Stüvas Rosatsch for slow food, and Uondas for house-aged madüra meat that's matured on the bone.
Historic 1633 building
Three distinct restaurants
Slow food pioneer
House-matured madüra meat
Tips
🍖madüra meat is aged on the bone for extra tenderness
🐌first official Slow Food certified restaurant in Switzerland
🍴19 CHF three-course lunch at Heimatli is a steal
Hotel Chesa Rosatsch
Celerina/Schlarigna










This 1633 Engadine hotel houses three restaurants under one roof: cozy Heimatli for simple Swiss fare, Stüvas Rosatsch for slow food, and Uondas for house-aged madüra meat that's matured on the bone.
Historic 1633 building
Three distinct restaurants
Slow food pioneer
House-matured madüra meat
Tips
🍖madüra meat is aged on the bone for extra tenderness
🐌first official Slow Food certified restaurant in Switzerland
🍴19 CHF three-course lunch at Heimatli is a steal