French Food
French FoodAuberge A l'Agneau
Roppenheim
Step into a 17th-century half-timbered house for simmered Alsatian meat specialties served with zero pretension and plenty of warmth. The chef's love for the region shows in every generous, soulful plate.
17th-century half-timbered building
Family-run since 1902
Hearty Alsatian meat specialties
Warm traditional winstub
Tips
🍖"When I think of the Alsace, I think of Auberge A l'Agneau!"
⏳busy times mean waiting, but drinks keep coming
🗣️no English menus, bring Google Translate
€€€€
Auberge A l'Agneau
RoppenheimOpens Wednesday at 3:30 PM
French FoodFrench FoodStep into a 17th-century half-timbered house for simmered Alsatian meat specialties served with zero pretension and plenty of warmth. The chef's love for the region shows in every generous, soulful plate.
17th-century half-timbered building
Family-run since 1902
Hearty Alsatian meat specialties
Warm traditional winstub
Tips
🍖"When I think of the Alsace, I think of Auberge A l'Agneau!"
⏳busy times mean waiting, but drinks keep coming
🗣️no English menus, bring Google Translate
€€€€