Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




Vinai
Northeast Minneapolis
Chef Yia Vang brings his Hmong heritage to life with bold, personal cooking that turns traditional flavors into modern celebration. Expect generous portions, layered seasonings, and dishes that feel both deeply intentional and warmly inviting.
Hmong heritage cuisine
Chef Yia Vang
Cultural storytelling
Bold layered flavors
Tips
🥩smoky, well-charred double-cut pork chop (Mpls.St.Paul Magazine)
🍖ultra-umami braised beef (Mpls.St.Paul Magazine)
🥬don't skip the fermented charred cabbage
Vinai
Northeast MinneapolisOpens Thursday at 5:00 PM




Chef Yia Vang brings his Hmong heritage to life with bold, personal cooking that turns traditional flavors into modern celebration. Expect generous portions, layered seasonings, and dishes that feel both deeply intentional and warmly inviting.
Hmong heritage cuisine
Chef Yia Vang
Cultural storytelling
Bold layered flavors
Tips
🥩smoky, well-charred double-cut pork chop (Mpls.St.Paul Magazine)
🍖ultra-umami braised beef (Mpls.St.Paul Magazine)
🥬don't skip the fermented charred cabbage