



La Table de Beaurecueil
Beaurecueil
Lunch in a converted sheep barn with views of Montagne Sainte-Victoire. Chef Matthieu Dupuis-Baumal turns local Provençal produce into refined, contemporary plates that feel both rooted and playful.
Converted sheep barn
Creative Provençal cuisine
Seasonal local ingredients
Intimate stone setting
Tips
🍨rosemary and thyme sorbet palate cleanser between courses
🌿ask for the al fresco terrace in the courtyard
🐟fish dishes are a highlight
€€€€
La Table de Beaurecueil
BeaurecueilOpen




Lunch in a converted sheep barn with views of Montagne Sainte-Victoire. Chef Matthieu Dupuis-Baumal turns local Provençal produce into refined, contemporary plates that feel both rooted and playful.
Converted sheep barn
Creative Provençal cuisine
Seasonal local ingredients
Intimate stone setting
Tips
🍨rosemary and thyme sorbet palate cleanser between courses
🌿ask for the al fresco terrace in the courtyard
🐟fish dishes are a highlight
€€€€