



Pizzeria Cardamomo
Centennial
Chef Momo Farouq brought his Lake Como pizzeria to Redwood City, slingingsourdough pies with Moroccan-Italian fusion flair. Think Carbonara with poached egg and Madagascar pepper, or Alla Marocchina with dried plums and cinnamon. The flavored oils on every table are worth the trip alone.
Italian-Moroccan fusion
Gourmet sourdough pizza
Chef-owned gem
Unique flavor combos
Tips
🍕"the chef is Moroccan so the food has a nice unique fusion of flavors"
🍯try the spicy pepperoni with honey
🧄don't sleep on the complimentary garlic oil
Pizzeria Cardamomo
CentennialOpens Friday at 11:00 AM




Chef Momo Farouq brought his Lake Como pizzeria to Redwood City, slingingsourdough pies with Moroccan-Italian fusion flair. Think Carbonara with poached egg and Madagascar pepper, or Alla Marocchina with dried plums and cinnamon. The flavored oils on every table are worth the trip alone.
Italian-Moroccan fusion
Gourmet sourdough pizza
Chef-owned gem
Unique flavor combos
Tips
🍕"the chef is Moroccan so the food has a nice unique fusion of flavors"
🍯try the spicy pepperoni with honey
🧄don't sleep on the complimentary garlic oil