French Food
French FoodLe bellagio
Gare
The scallop pasta arrives swimming in a rich mushroom sauce, and the chocolate fondant has earned near-religious devotion from regulars. A Saint-Nazaire spot where generous portions meet genuinely warm service.
Freshly made pasta
Generous portions
Chocolate fondant
Casual neighborhood spot
Tips
🍫"the chocolate fondant was probably the best I'd ever eaten"
🍝ask for the scallop pasta with mushrooms
👨🍳chef comes out to check on diners
Le bellagio
GareOpens Friday at 12:00 PM
French FoodFrench FoodThe scallop pasta arrives swimming in a rich mushroom sauce, and the chocolate fondant has earned near-religious devotion from regulars. A Saint-Nazaire spot where generous portions meet genuinely warm service.
Freshly made pasta
Generous portions
Chocolate fondant
Casual neighborhood spot
Tips
🍫"the chocolate fondant was probably the best I'd ever eaten"
🍝ask for the scallop pasta with mushrooms
👨🍳chef comes out to check on diners