Outgoing
Intro to Cheese Workshop 1
Cooking Class

Learn the difference between bloomy rinds and alpine styles from a working cheesemonger. This tasting workshop covers four cheese families with samples, pairings, and plenty of time for questions.

Cheese tasting experience
Educational food workshop
Hands-on learning
Adult social event

Tips

🎟️registration required, often fills up
🚗free parking behind library off Noxon

Poughkeepsie Public Library District - Adriance Memorial Library

93 Market St, Poughkeepsie, NY 12601, USA

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