If you love Cabernet, this place is basically Disneyland for grown-ups. Louis M. Martini blends nearly a century of winemaking with a serious art program and elevated food pairings, all without the Napa pretension. Sip bold Cabs in a moody 90-year-old cellar, picnic on the lawn with Italian-inspired bites, or admire site-specific installations woven into the sleek architecture.