French Food
French FoodLe Kaiku
Saint-Jean-de-Luz
Step inside Saint-Jean-de-Luz's oldest building for a Michelin-starred surprise. Chef Nicolas Borombo weaves Asian touches into refined Basque cuisine, turning local squid and langoustines into edible art.
Michelin-starred dining
16th-century historic building
Basque-Asian fusion cuisine
Refined local ingredients
Tips
🦐"the langoustines, a real show stopper"
💶"Best bang for the buck" — lunch set menu
🏛️16th-century building, oldest in town
Le Kaiku
Saint-Jean-de-Luz
French FoodFrench FoodStep inside Saint-Jean-de-Luz's oldest building for a Michelin-starred surprise. Chef Nicolas Borombo weaves Asian touches into refined Basque cuisine, turning local squid and langoustines into edible art.
Michelin-starred dining
16th-century historic building
Basque-Asian fusion cuisine
Refined local ingredients
Tips
🦐"the langoustines, a real show stopper"
💶"Best bang for the buck" — lunch set menu
🏛️16th-century building, oldest in town