



Cantine Jamin
Decré
Locally-sourced French cooking with playful twists like Pain Perdu topped with celery curry cream. Former engineer Mathieu Francès swapped spreadsheets for saucepans and the career change shows.
Warm neighborhood spot
Creative comfort food
Local produce focus
Affordable fine dining
Tips
🥕vegetarian options always available
🍮save room for Crémeaux Nantais dessert
♿wheelchair accessible
Cantine Jamin
DecréOpens Friday at 12:00 PM




Locally-sourced French cooking with playful twists like Pain Perdu topped with celery curry cream. Former engineer Mathieu Francès swapped spreadsheets for saucepans and the career change shows.
Warm neighborhood spot
Creative comfort food
Local produce focus
Affordable fine dining
Tips
🥕vegetarian options always available
🍮save room for Crémeaux Nantais dessert
♿wheelchair accessible