$1 Oyster Tuesdays
June 16 at 4pm
Acre's Tuesday $1 oyster happy hour is legendary—expect lines wrapping around the block for fresh bivalves at this wood-fired California-Mediterranean spot near Rockridge BART.










Rockridge
Wood-fired California cooking meets Rockridge charm at this two-level spot. Chef Dirk Tolsma turns local ingredients into unfussy, shareable dishes: stone-oven flatbreads, rotisserie meats, and that famous 8oz brisket burger, limited to just 12 per night.
Tips
RockridgeOpens Thursday at 11:30 AM










Wood-fired California cooking meets Rockridge charm at this two-level spot. Chef Dirk Tolsma turns local ingredients into unfussy, shareable dishes: stone-oven flatbreads, rotisserie meats, and that famous 8oz brisket burger, limited to just 12 per night.
Tips